Veratox® for Peanut Allergen is used for the quantitative analysis of peanut residues in food products such as cookies, crackers, chocolate bars, ice cream and cereals.

Features and Benefits

  • Accurate and easy-to-use
  • Quantitate or screen samples
  • High specificity

Product Specifications

  • Range of quantification: 2.5–25 ppm
  • Controls provided: 0, 2.5, 5, 10 and 25 ppm peanut
  • Testing time: 30 minutes
  • Tests per kit: Up to 38
  • Approvals: AOAC-RI 030403


Order Details

Product # Product Description
8430 Veratox for Peanut Allergen
8429 Allergen Extraction Kit - 20 samples

Reference Materials

Please check with your local representative for availability of these products within your region.