Veratox® for Coconut Allergen is intended for the full quantitative analysis or simple screening of coconut protein residues on surfaces, clean-inplace rinses and in food products such as beverages, cookies, crackers, chocolate bars, ice cream and cereals. The test provides food processors a method to easily determine if an ingredient or product has been subjected to cross-contact with coconut residue.
Features and Benefits
- Accurate and easy-to-use
- Detects processed and un-processed product
- Cost effective microwell format
- 1–25 ppm coconut protein
- 0, 1, 2.5, 5, 10 and 25 ppm coconut
- 30 minutes
- Tests per kit: Up to 38
|Product #||Product Description|
|8560||Veratox for Coconut Allergen|
8560 - Veratox for Coconut Allergen, Safety Data Sheet [Danish] [English] [English] [EU English] [French] [German] [Hungarian] [Spanish, Mexico] [Swedish]
For additional information or questions about product SDS documents, please contact Neogen at SDS@neogen.com.