Veratox® for Total Milk Allergen is used for the quantitative analysis of milk residue in food products such as juices, wine, sauces or sorbets.

Features and Benefits

  • Accurate and easy-to-use
  • Quantitate or screen samples
  • High specificity

Product Specifications

  • Range of quantitation: 2.5–25 ppm
  • Controls provided: 0, 2.5, 5, 10 and 25 ppm non-fat dry milk
  • Testing time: 30 minutes
  • Tests per kit: Up to 38

Results

Order Details

Product # Product Description
8470 Veratox for Total Milk Allergen
8429 Allergen Extraction Kit - 20 samples

Reference Materials

Please check with your local representative for availability of these products within your region.