Veratox® for Soy Allergen is used for the quantitative analysis of soy residue in food products such as cookies, crackers, granola/power bars, ice cream, salad dressings, cereal, liquid products (e.g., juices and milk) and clean-in-place rinses.

Features and Benefits

  • Accurate and easy-to-use
  • Quantitate or screen samples
  • High specificity

Product Specifications

  • Range of quantification: 2.5–25 ppm
  • Controls provided: 0, 2.5, 5, 10 and 25 ppm soy
  • Testing time: 30 minutes
  • Tests per kit: Up to 38


Order Details

Product # Product Description
8410 Veratox for Soy Allergen
8429 Allergen Extraction Kit - 20 samples

Reference Materials

Please check with your local representative for availability of these products within your region.