Product number: NCM0239

Acid Hydrolysed Casein is for use in preparing microbiological culture media in a laboratory setting, and is not intended for use in the diagnosis of disease or other conditions in humans.

A soluble protein hydrolysate obtained by digesting casein with hot acid. It is almost free from growth factors, vitamins and antagonists, and these qualities make it suitable for use as a protein source in media for antibiotic and vitamin assays.

Product was previously known as LabM Product: MC007 Acid Hydrolysed Casein

Order Details

Product # Product Description
NCM0239A Acid Hydrolysed Casein, 500 g
NCM0239B Acid Hydrolysed Casein, 5 kg
NCM0239C Acid Hydrolysed Casein, 10 kg
NCM0239D Acid Hydrolysed Casein, 25 kg (European only size)
NCM0239E Acid Hydrolysed Casein, 50 kg (US only size)

Reference Material

NCM0239 - Acid Hydrolysed Casein, Safety Data Sheet [Danish] [Dutch] [English] [EU English] [Finnish] [French] [German] [Hungarian] [Italian] [Spanish, Mexico] [Swedish]
NCM0239 - Acid Hydrolysed Casein, Technical Specifications Sheet [English]

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