Product number: HAL009
Harlequin® membrane Lactose Glucuronide Agar (mLGA) is a medium for the detection and identification of E. coli and coliforms from water samples.
Harlequin membrane Lactose Glucuronide Agar (mLGA) was developed as a modification of mLSB for the recovery and identification of coliforms and E. coli. The medium has been modified to identify E. coli based on β-glucuronidase enzyme activity. Sodium pyruvate was also included in this formula to aid the recovery of chlorine stressed organisms. This medium is recommended for the enumeration of coliform bacteria and E. coli by a single membrane filtration technique in The Microbiology of Drinking Water 2009 (previously Report 71).
|Yeast extract||6 g|
|Phenol red||0.2 g|
|Sodium Lauryl sulphate||1 g|
|Sodium pyruvate||0.5 g|
|X-Glucuronide (BCIG)||0.2 g|
|Grams per liter||88 g|
Final pH: 7.4 ± 0.2
- Weigh 88 grams of powder and disperse in 1 liter of deionized water.
- Allow to soak for 10 minutes, swirl to mix.
- Autoclave for 10 minutes at 115°C.
- Cool to 47°C and mix well.
- Dispense into Petri dishes.
|Product #||Product Description|
|HAL009A||Harlequin (mLGA) – 500 g|
Reference MaterialNCM1009 - Harlequin mLGA, Safety Data Sheet [Danish] [Dutch] [English] [EU English] [Finnish] [French] [German] [Italian] [Spanish, Mexico] [Swedish]
HAL009 - Harlequin mLGA, Product Information Sheet [English]
For additional information or questions about product SDS documents, please contact Neogen at SDS@neogen.com.